Wednesday, January 17, 2007

Success!

My visit to the US was very successful. I enjoyed the opportunities that I had to share about what's happening with the Siem Reap Pig Project. I only wish there was more time and that I could be there when it wasn't a holiday so that more people could hear about the great things happening in Cambodia.

Please stay tuned for updates on Stage 2 of our second year with the Pig Project. We're evaluating how to best allocate the resources that so many people generously gave in order to move the Pig Project into a more successful and far-reaching project.

Some things we're considering:
  • buying single piglets for numerous village families and then providing training for inexensive and more effective food so they can raise the pigs for meat to feed their families rather than for sale.
  • assisting the uncle who was one of the original participants with the first two pig groups with helping him to raise his two sows.
  • building a second pig shelter for an additional pig project.

I look forward to another successful year!

Wednesday, December 20, 2006

The arrival

I made it through customs with absolutely no problems! Yippee! So, the baskets, boxes, and all the goodies that come inside are totally in good shape and ready to be purchased.

Tuesday, November 28, 2006

Fundraiser

Pre-order now! Handmade palm leaf boxes, baskets and other items. Items are perpared by the pig project beneficiaries, or hand-crafted in a nearby village.

Handmade Palm Baskets

Cotton Krama Drawstring Satchel

Reed-Woven Zippered Tote

ALL proceeds go directly towards purchasing piglets, feeding them and immunizing them properly.

Advise me of your request by writing a comment to this blog to request items.

1 year anniversary of the Pig Project!

Coming up this month will be the anniversary of the time the Pig Project was initiated. We have had 2 successful batches of pigs that have been fattened and sold.

For the most recent pictures see us at our Flickr photo site on the links toolbar to the right